The nose on this unique sake that uses an unpolished ancient red rice strain (Akamai) and blended with Gohyakumangoku milled to 55% is an awesome collection ...
Akazake (meaning “red sake”) is a kind of alcohol unique to Kumamoto, a region with both hot summers and cold winters. For hundreds of years, Akazake was the ...
One of the most unique Sake being made : the Ine Mankai from Mukai Shuzo is made with an ancient strain of red rice along with white rice to create this ...
Hiro Red is an award winning premium Sake handcrafted and bottled in Niigata Japan by Taiyo Shuzo est. since 1635. Made with a top 5 Sake rice grown in the ...